We''ve seen all kinds of airport innovations designed to make travelling less of a chore, but Delta Air Lines and airport restaurant operator OTG Man...
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Given that some 350,000,000 cups of coffee are consumed each day in the United States alone, it''s not too surprising to see social entrepreneurs tapp...
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Cooking for one or two has always been a challenge, since most recipes are designed to generate four or more servings. Aiming to help minimize waste w...
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Distribution is a key to every product''s success, but for some it requires a little more creative thinking than others. Take locally grown produce. R...
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This is the third in a series of posts on traceability. Written by Springwise, and supported by IBM. Check out our previous posts on a registration se...
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We''ve already seen Three Blind Ants'' recyclable picnic boxes for urban lunches outdoors' now UK-based UpBox has come up with the perfect meals to fi...
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New York''s Department of Transportation has been busy this year! Hard on the heels of our story about the city''s partnership with Zipcar comes word ...
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Given the USD 47.7 billion US consumers alone are expected to spend on their pets this year, it''s not entirely surprising to see the likes of the Sni...
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It''s been more than four years since we covered MooBella''s made-to-order ice cream vending machines, but it seems safe to say that consumers'' love ...
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It was back in 2004 that we first got whiff of an emerging cocoa trend, promising an alternative to the current Starbucks-induced coffee and tea madne...
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Though the first food co-op opened in the UK back in 1844, according to Google, such cooperatives have not been a familiar sight in Europe in recent ...
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Aimed at amateur cooks who dream of starting their own restaurant, a Dutch site called Tweetjemee helps people sell home-cooked meals and desserts to ...
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This is the second in a series of posts on traceability. Written by Springwise, and supported by IBM. Check out our previous post, or read more about ...
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